House Cook For Saudi Arabia

Role & responsibilities
Meal Preparation: Plan and cook daily breakfast, lunch, and dinner, specifically tailoring meals to the family's dietary needs and preferences. Cuisine Expertise: Prepare a variety of dishes, with high demand for Arabic cuisine (e.g., Kabsa, Hummus, Shawarma) alongside Indian and Continental/Mediterranean options. Kitchen Management: Purchase groceries, manage weekly meal plans, and maintain inventory and pantry stock levels. Hygiene and Safety: Ensure the kitchen, appliances, and utensils are spotless, sanitized, and adhere to strict food safety guidelines.Preferred candidate profile
* Excellent experience in authentic Indian cuisine.* Must be able to cook Indian and Arabic cuisine.* Knowledge of Italian cuisine would be an advantage.* Preferably Muslim.* Clean, hygienic, reliable and respectful.* Previous private household experience is preferred.
Salary: up to SAR 2,700 depending on experience and skills.
Experience: Minimum 25 years of professional or domestic cooking experience, with preference given to "Gulf return" candidates.Skills: Proficiency in English (or basic Arabic) and the ability to multitask.Character: High levels of discretion, trustworthiness, and a respectful attitude toward the family's privacy

Role: Commis (Commi 1 / 2 / 3),Industry Type: Hotels & Restaurants,Department: Food, Beverage & Hospitality,Employment Type: Full Time, PermanentRole Category: Kitchen / F&B Production

Education: 10th Pass

About companyNeed House Cook for Family